Sumo Restaurant - Hessle Open for Business

An exiting project from start to finish. Gary had a vision for his restaurant and I was happy to assist him in achieving his goal. It was good bounce ideas around, visit other restaurants to gain inspiration and create illustrations and plans to enable Gary to solidify his vision.  Once we were ready we went through all the necessary planning and licencing  applications. Since planning was approved Gary has pretty much managed the whole build himself with a little assistance from myself and now he is open for business and is very successful.